West Fork Roasted Wheat SRM 350

West Fork Roasted Wheat is a 350 SRM specialty roasted wheat malt produced from raw, unmalted white wheat. While offering a deeper color and more pronounced roast character than our West Fork Roasted Wheat 200, it maintains a smoother, more refined roast profile compared to roasted barley. It contributes a rich deep walnut-to-dark brown color with aromas of roasted coffee, toasted grain, and dark bread. The palate delivers flavors of ashy roast, toasted bread crust, subtle nuttiness, and dark cocoa, adding complexity and depth without overwhelming the finished beer. West Fork Roasted Wheat 350 is an excellent specialty grain addition for porters, stouts, dark lagers, and other robust beer styles seeking rich color and a balanced roasted character.