Crystal Wheat SRM 20

Crystal Wheat 20 is a specialty wheat malt roasted to 20 SRM, combining the soft, smooth characteristics of wheat with rich crystal malt complexity. It contributes a warm golden-amber hue and a layered flavor profile of caramelized wheat, honey, toasted grain, and sweet cereal. The palate offers notes of graham cracker, soft caramel, and fresh-baked wheat bread, creating a smooth sweetness with a full, rounded mouthfeel. Its naturally high protein content supports body, head retention, and foam stability, making Crystal Wheat 20 an excellent choice for wheat beers, amber ales, Belgian-style ales, hazy IPAs, and other styles where added richness and texture are desired.